Tuscan Bread Dipping

Ingredients:

1

1-2

¼

tbsp

cup

tsp

Tuscan Sunset Blend

extra virgin Olive Oil

freshly grated Parmesan cheese

Pinch of sea salt

Bread (any type cubed)

Similar to the traditional olive oil and balsamic vinegar combination, this Tuscan Sunset blend is used as an appetizer served with bread and olive oil. Our Rosemary Focaccia bread works very well with this recipe.

Directions:

Sprinkle the Tuscan Sunset Blend in a serving dish. Drizzle with olive oil and top with sea salt and/or parmesan cheese.

 

Serve with bread.