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Tuscan Bread Dipping
Ingredients:
1
1-2
¼
tbsp
cup
tsp
Tuscan Sunset Blend
extra virgin Olive Oil
freshly grated Parmesan cheese
Pinch of sea salt
Bread (any type cubed)
Similar to the traditional olive oil and balsamic vinegar combination, this Tuscan Sunset blend is used as an appetizer served with bread and olive oil. Our Rosemary Focaccia bread works very well with this recipe.
Directions:
Sprinkle the Tuscan Sunset Blend in a serving dish. Drizzle with olive oil and top with sea salt and/or parmesan cheese.
Serve with bread.
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